TELLURIDE

WELCOME BACK! WINTER 2025

WE ARE NOW OPEN 7 DAYS A WEEK WITH DINNER SERVED BETWEEN 5-10PM

JOIN US FOR HAPPY HOUR BURGERS DAILY AT 4PM

JOIN US FOR DRINKS UNTIL CLOSE...

WELCOME

ADVENTURE IS AT THE HEART OF EVERYTHING WE DO.

there... was born from a notion that every moment should be passionately experienced and lived. Here, dinner is not a moment in time each day; it is a creative, dynamic experience. From our menu to our handcrafted cocktails, fun and adventure are at our core. Here, we take risks, encouraging our community to drop their guard and give into the service. We hope to see you there...

our food will make you say

MAKE RESERVATIONS NOW

COCKTAILS

WINE

BEER + N/A

menus updated on 12-27-24

ACT I

Chilled Rice Noodles | 14 Sesame / Cucumber / Cilantro / Black Vinegar

Kanpachi Crudo | 26 Lime / Blackberry / Salmon Roe

Frisee Salad | 16 Blood Orange / Pear Vin / Sesame / Pine Nuts

Brussels Sprouts | 14 Chili / Anchovy / Lemon

Braised & Charred Cabbage | 17 Mustard Seed / Lemon Aioli / Chili Oil

Elk & Wagyu Wontons (5pc) | 21 Shoyu / Black Garlic / Scallions

ACT II

Bao Buns (2pc) | 16 Mushroom - Kimchi / Soy Reduction / Garlic Duck Leg - Pickled Daikon /spicy mayo & scallion

Skewers (2pc) Wagyu - Wasabi Cream / Chives | 18 Jumbo Tiger Prawn - Aji Crema / Ginger | 22 Lamb Lollipops (2pc) | 24

ACT III

Angus Beef Tomahawk (48oz) | 225

Miso Black Cod | 46 Bok choy / yuzu ponzu

Paccheri Pasta | 38 Sweet Potato / Parmesan / Caramelized Onion Bechamel

COCKTAILS

Shaken Drinks | 18

Grapefruit Dry Gin / Elderflower / Fresh Grapefruit & Lime / Lime Zest

Diablo Mezcal / Tequila / Lime / Blood Orange / Chile

I’m Sorry Wilson Mezcal / Yellow Chartreuse / Pineapple / Lime / Falernum /

Western Sour (1950s) Bourbon / Falernum / Grapefruit / Lime / nutmeg

Dark & Stormy Gosling's Rum / Lime / Ginger / Soda

Jungle Bird (1978) Black Strap Rum / Lime / Pineapple / Campari

Full Send tiki | 21

Painkiller Aged Rum / Jamaican Rum / Coconut / Orange Juice / Pineapple

The Blacklist (Stirred & Strong Drinks)

Hustler | 19 Rye / Amaro Nonino / Curaçao / Bitters / Lemon Twist

Pin Cushion | 21 Rye / Campari / Italian Vermouth / Absinthe / lemon Twist

Bee Keeper | 21 Bourbon / Honey / Absinthe / Angostura Bitters / Lemon Twist

Godfather | 21 Stranahan’s Whiskey / Amaretto / Angostura Bitters / Lemon Twist

Shangri-La | 29 Nikka Japanese Whiskey / Pedro Ximenez Sherry / Chocolate Bitters / Orange Twist

Boss Manhattan | 32 Whistle Pig 10yr RYE / Carpano Antica Vermouth / Bitters / Luxardo Cherry

Steakhouse Martini | 32 Chopin Family Reserve Vodka / House Brine / Castelvetrano Olives

there...

WINE

Sparkling

Brut Chardonnay - Almacita (Argentina) NV - $18 / $68

Champagne Brut (375ml) - Perrier Jouët Grand Brut, NV - $76

Champagne Brut Rosé (375ml) - Billecart-Salmon, NV - $125

Champagne Brut (750ml) - Pol Roger Reserve Brut, NV - $185

White

Alvarinho - Nortico, Spain, NV - - $16 / $60

Chardonnay - Failla (Sonoma Coast) 2022 - - $22 / $82

Dry Riesling - Trimbach (Alsace, France) 2021 - - $19 / $72

Sauvignon Blanc - Giacomo Grimaldi Barolo (Italy) 2023 - - $18 / $68

Chardonnay ‘Clos du Cromin’ - Domaine Patrick Javillier, (Meursault) 2018 - - $225

Chardonnay - Château Montelena, (Napa) 2021 - - $155

Sancerre - Pascal Jolivet ( France ) 2023 - - - - - - - - $110

Vermentino - Viognier - Gaja “Vistamare,” (Tuscany) 2020 - $155

Red

Cabernet Sauvignon - Faust (Napa, California) 2022 - - - - - $30 / $110

Langhe Nebbiolo - Pertinace (Italy) 2021 - - - - - - - - - - - - $18 / $68

Pinot Noir - Siduri, (Willamette, OR) 2022 - - - - - - - - - - - - $19 / $72

Red Blend (Cab Vibes) - Buckel Estates, (Gunnison, CO) 2021 - - - $19 / $72

Cabernet Sauvignon - Stags Leap “Artemis”, (Napa, California) 2020 - $145

Cabernet Sauvignon - Turnbull Cellars “Black Label”, (Napa, California) 2018 - $325

Cabernet Sauvignon - To Kalon “Highest Beauty”, (Napa, California) 2021 - $450

Pinot Noir - Domaine Drouhin, (Willamette Valley) 2021 - - - - - - - - - - $120

Super Tuscan - Sor Ugo, (Bolgheri Superiore) 2021 - - - - - - - - - - - - - $110

Tempranillo - Bodegas Ugalde “reserva”, (Rioja Spain) 2017 - - - - - - - - -$110

BEER + N/A

BEER / Cider / Sake

Classic Pils . . . . . . . . . . . . . . . . . . . . $6 Usually Utica Club

Euro Pils . . . . . . . . . . . . . . . . . . . . . . $10 Menabrea, Northern italy

west coast IPA . . . . . . . . . . . . . . . . . . $8 Ska Brewing, Durango Co

Hazy IPA . . . . . . . . . . . . . . . . . . . . . . . . . $8 Melvin Brewing, Alpine WY

Vanilla Porter . . . . . . . . . . . . . . . . . . $9 4 Noses Brewing, Denver CO

Stem Cider // Colorado. . . . . . . $9

Non-alcoholic Beer . . . . . . .. . . . $8 *ask server for selection*

Soto Sake (6oz - Chilled) . . . . . $12

N/A Selections:

San Pellegrino (500ml) / Coke / Root Beer / House-made Ginger Beer

Local Lemonade Plain or shaken w/ Blueberry Jam

Ginger Coconut Highball Fresh Ginger, Coconut, Lime, Soda

N/A Colorado Sparkling Aperitivo

there... it feels like

Located at 8750ft in the small funky town of Telluride, Colorado, there... has the feel of a storytellers tavern. You feel like you are submerged in the cultural meeting point for locals and travelers alike. We wanted to create a restaurant where there were no hiding places for our staff. From our half-open kitchen to our intimate seating layout, our intent, is to encourage a playful interaction with our guests while providing an acute and attentive service. We have a menu of playful dishes and creative cocktails from Jon Yaseen. The menu features a mix of new american dishes, and is inspired by different types of cuisine, the seasons and our purveyors. We are always rotating special dishes nightly as well as a wide spectrum of entertainment within the space. The pursuit of passion keeps us very tangible in our process. We have dedicated and devoted every step of our environment as a chosen sensation to keep you engaged in your experience.

Bartender Flows

"The bartender had the right amount of warmth and sass that will keep you engaged and educated while sitting at the bar.
The small town bar/restaurant with a funky modern twist has that affect on you and conversation flows."

My Favorite Bar and Restaurant in Telluride

"By FAR my favorite bar and restaurant in Telluride. Everyone that works here is SO nice and so rad. The food is REMARKABLY good. The music is DOPE. I was in town for 11 days and went to there... for at least 7."

Food Was Spectacular

"An amazing experience. I was a bit skeptical because the place is TINY, reservations are a must, but the food was spectacular. Their mezcal drink "El Diablo" was the best mezcal cocktail I've ever had!"